Soups and Stews
Vegetarian
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Soups and Stews
Persian Lentil and Beet Soup (Ash-e Shooli)
Soups and Stews
Garlic Chickpea Spinach Soup with Lemon and Pecorino
Soups and Stews
Greek Black-Eyed Pea Soup (Mavromatiká)
Breakfast
Spiced Sweet Potato Pancakes
Appetizer and Mezze
Whipped Ricotta Dip with Pistachios, Olives, and Harissa Oil
Sides and Small Plates
Balsamic Roasted Red Onions
Sides and Small Plates
Fennel-Olive Phyllo Cups with Whipped Goat Cheese
Soups and Stews
Armenian Apricot and Red Lentil Soup
Entree
30-Minute Marinara Sauce
Sides and Small Plates
Crispy Potato Stacks
Desserts
Apricot Walnut Cookies
Sides and Small Plates
Honey-Roasted Delicata Squash with Parmesan and Pine Nuts
Dips and Condiments
5 Ingredient Mint Yogurt Sauce
Sides and Small Plates
Roasted Root Vegetables with Garlic and Preserved Lemon
Breads
Fougasse
Sides and Small Plates
Spanish Sautéed Mushrooms (Champiñones al Ajillo)
Breakfast























